Global Food Supply Near the Breaking Point
Rising population, water shortages, climate change, and the growing costs of fossil fuel-based fertilisers point to a calamitous shortfall in the world's grain supplies in the near future, according to Canada's National Farmers Union (NFU).
Thirty years ago, the oceans were teeming with fish, but today more people rely on farmers to produce their food than ever before, says Stewart Wells, NFU's president.
In five of the last six years, global population ate significantly more grains than farmers produced.
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